Although pregnant women get the leeway for not fasting, but not a few pregnant women who still want to undergo compulsory worship for Muslims. So, what should be considered in undergoing fasting during pregnancy? Fasting during pregnancy is not easy. Pregnant women are required to pay attention to nutrition during fasting so as not to interfere with the health of the fetus and the health of their own bodies. Therefore, the opportunity to eat when breaking and dawn should really be used to meet the nutritional needs of pregnant women and fetuses. Rules for Fasting when Pregnant Many have questioned about the safety of fasting during pregnancy. Actually undergoing fasting during pregnancy is safe enough to do, if pregnant women do not have pregnancy complications, have a normal weight, live a healthy lifestyle, and still get adequate nutrition. Fasting in the second trimester of pregnancy will be younger for pregnant women. At this time, usually pregnant women have begun to feel c
Besides being used as a dish, chicory also has a myriad of benefits that are good for health. White mustard is a nutrient dense, low calorie food ingredient. If you are curious about the benefits of chicory, consider the following explanation. Besides being low in fat and low in calories, which is only 13 calories per 100 grams, chicory is rich in nutrients. These vegetables contain carbohydrates, fiber, protein, and various essential vitamins and minerals. Vitamins and minerals contained in chicory are vitamins A, B1, B2, B3, B6, B9, C, E, K, calcium, potassium, magnesium, phosphorus, iron, zinc, and sodium. These Are Various Benefits of White Mustard for Health Here are some of the benefits of chicory for health: 1. Boosts the immune system White mustard contains vitamin C. Vitamin C is beneficial for boosting the immune system and preventing cell damage caused by free radicals. Eating chicory regularly can make you not easily attacked by disease. 2. Maintain eye health Not